No calorie Sugar alternative processed from leaf extracts of Stevia plant, hence 100% natural
Completely safe with no side effects
Approved by Global Regulatory & Indian bodies
Caters to the sweetness needs of all groups - youth, middle aged and senior citizens
Highly stable at high temperature, versatile in meeting cooking needs
With an extract 300 times sweeter than sugar, Lowkal Stevia helps you manage your calories efficiently
A completely healthy and natural Sugar alternative, enables you to satisfy your sweet tooth guilt free
Stevia rebaudianaBertoni is a perennial shrub belonging to the (Asteraceae) Compositae family. It is generally small in size and has green leaves which possess a distinct sweet and refreshing taste. The main constituent that causes this is a natural substance called Steviol Glycoside which is present in significant quantities in the leaves.
Stevia plant is native to Paraguay and Brazil. Today it is grown in many other countries such as India, Japan and China. The leaves of Stevia are naturally sweet and possess medicinal properties as well. It has commercial importance as its leaf extract has been used in many parts of the world for centuries as an ingredient in cooking as well as a sweetener.
In case of most artificial sweeteners, it breaks down when it is heated during cooking. However, this is not observed in Stevia which makes it an excellent sweetener to be used for cooking and baking. Its heat stability makes it well suited to be used in food, irrespective of the heating process involved.
Several studies done over extended periods of time have been unable to establish without doubt that there are toxic effects of prolonged use of Stevia. In fact medically benign properties have been reported. Hence it has been concluded that Stevia does not have any side effects that could make it unsuitable to be used for internal consumption.
Stevia used in Lowkal is not recognized as sugar or Carbs by the body so it is ideal for diabetics.
Stevia does not present any health risks to any age group. As per the regulatory norms, it is not recommended for consumption by children. Barring this, anyone and everyone can safely use this product.
I hate compromising with food. Now I don't have to, even with diabetes.
I am 74 and I do love your brand.
I just can't have tea or coffee without sugar, but then I don’t want to use sugar.That's when I was introduced to Lowkal by my husband’s friend Mr. Chandrappa. Now I use only Lowkal and love the sweetness. It makes me feel healthy.
“I used to add other sugar alternatives, but two years back I was introduced to Lowkal by my physiotherapist. I loved the taste of Lowkal and I'm continuing the same.
I have been using Lowkal for 3 years now. It was introduced to me by my son who is a doctor. I’m diabetic and I enjoy the taste of Lowkal.
My husband is slightly over-weight, but I’m sure Stevia will help him manage his weight.
Meghna Mathur, Housewife
Lowkal Stevia is so safe, you can add all you like without ever worrying about calories.
It's as natural as sugar, without the ill-effects of sugar!
Taste the Natural Sweetness
I didn't knew that I can find any substitute for sugar in daily use but thanks to Brand Lowkal for this Awesome product that is so natural in taste without any side-effects.
My dietitian recommended that I use Lowkal. I've been using it for about a year now. Earlier I regularly used sugar, but now I get the same taste with Lowkal.
I would say Lowkal is an equivalent of sugar. I don't feel any change in taste. What's more, I feel energetic throughout the day!